A Healthy Recipe For Mustard Vinaigrette
Servings: Makes about 2/3 of a cup
Nutrition information per serving: 1 Tablespoon
- Calories 54
- Protein 0 g
- Carbohydrate Trace
- Total fat 6 g
- Saturated Fat 1.5 g
- Cholesterol 0 mg
- Sodium 15 mg
- Dietary fiber Trace
1/3 Cup | White wine vinegar |
1 Tablespoon | Dijon-style mustard |
1 Teaspoon | Dried oregano |
1/3 Cup | Sunflower oil |
Pinch of | Black pepper |
- Combine vinegar, mustard, and pepper in a small bowl and whisk in oil until well blended.
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